Description
The distinctive and historic Icelandic sheep breed is well-known for its resilience and capacity to adapt to severe weather conditions. Their unique double-layer fleece, which consists of a softer undercoat and a coarse outer layer, offers superior protection from the elements and is ideal in cold and wet weather. It is highly valued that Icelandic sheep produce wool, meat, and milk. Because they have been bred in isolation for more than a millennium, they are among the purest and oldest breeds of sheep in existence, which makes them especially unique. Because of its lengthy history, this breed has developed remarkable durability, a serene disposition, and a strong flocking instinct.
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