Description

This bird altered World eating habits all by itself. A chicken meal was a rare delicacy only for special occasions before Cornish Cross Broilers were created. Chickens raised before to the Cornish Cross ate a lot of feed and grew slowly. Their meat was tasty but in small quantities. Because of the efficiency that the Cornish Cross brought to the manufacturing of grill meat, it is now frequently the least priced meat available in grocery stores. Cornish Cross Broilers develop incredibly quickly and need particular diet and care. At six weeks old, their efficient conversion of nutrition into meat makes them weigh almost six pounds. The ideal breed for someone who wants to swiftly produce flavourful meat and doesn’t intend to save hens for egg production are Cornish Cross Broilers.