Description
South Africa’s Bonsmara beef cow breed was created to withstand hard environments. Its creation dates back to the 1930s, when Afrikaner cattle were crossed with Herefords and Shorthorns to combine hardiness, adaptability, and high-quality meat output. A popular option in beef farming, bonsmara cattle are well-suited for a variety of locations because to their exceptional development rates, great feed efficiency, and resistance to illnesses and harsh weather.
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