Description
The young progeny of South African-bred Bonsmara cattle are known as bonsmara calves. Through crossbreeding with the Shorthorn, Afrikaner, and Hereford varieties, the Bonsmara breed was established and is renowned for its adaptability, hardiness, and delicious meat. These characteristics are usually inherited by bonsmara calves, who develop into strong, productive cattle that can thrive in a variety of settings. Their high feed conversion and quick growth rates make them valuable in the cattle industry.
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